Oct 5

Oct 5 The Park Café

Guest User

Breakfast, Café, Caribbean, Caribbean Bistro

**Akila Jada**
*Commander of Operations*

A tranquil cafe/bistro tucked in the lush vegetation of Peronne Village on the South Coast.

Central but just slightly out of the hustle and bustle, easy to access, park and enjoy. With both indoor air-conditioned dining, and cool covered terrace seating, it’s the perfect place to have all-day breakfast, lunch or light pastries and coffee. Guests’ favourites include blueberry pancakes, chipotle chicken sandwich with The Park’s special seasoned fries, as well as speciality drinks like the apple crumble frescante and Biscoff frescante. You can also visit The Park for Sunday brunch and experience their unique brunch platter. The Park oasis awaits you.

View sample menu

[ ALL-DAY BREAKFASTS ]
Range: 28.00 – 40.00

Three-egg Omelette with Toast
plus choose 3 from the following: ham, bacon, sweet peppers, onions, tomato, Cheddar cheese, feta cheese
—
Regional
two eggs any style, baked beans, toast, potatoes, roasted tomato, bacon or sausage
—
Sweet One
caramelised banana French toast
—
Comfort
three pancakes with blueberry compote and sweet cream cheese
—
Meat-free
two eggs any style, plantain, potatoes, toast and roasted tomato
—
A Berry Nice Start
Greek yoghurt, mixed berry compote and cinnamon granola

[ BAGELS – PLAIN OR EVERYTHING ]
Range: 12.00 – 30.00

Bagel With Your Choice of Any Three Fillings
egg, bacon, ham, cheese, roasted veggies
—
Smoked Salmon and Fennel Cream Cheese Bagel
with red onions, cucumber, capers and lemon

[ SANDWICHES* ]
Range: 30.00 – 48.00

Coronation Chicken Curry Croissant
with fries or house salad
—
Fried Mahi-mahi Wrap
with zesty tartare sauce and fries
—
Chicken Quesadilla
grilled chicken, roasted vegetables, mozzarella, feta and Cheddar, with pineapple salsa, sour cream and chipotle sauce
—
Spicy Grilled Chicken Sandwich
with bacon, pepper Monterey Jack cheese and chipotle sauce, served with seasoned fries or The Park house salad

* Gluten-free bread available.

[ FAVOURITES ]
Range: 40.00 – 70.00

Grilled Salmon
with lemon-caper-cream sauce and garlic mash
—
Gourmet Beef Burger
with smoked Gouda, bacon, crispy fried onions, sweet onion jam, tomato, lettuce and fries

[ FRESH SALADS ]
Range: 30.00 – 40.00

Caesar Salad
with romaine lettuce, Parmesan, croutons and Caesar dressing
— with chicken
— with shrimp
— with smoked salmon
—
Roasted Beet Salad
with caramelised walnuts, toasted pumpkin seeds, red onions, fried goat cheese balls and red wine reduction

[ PASTA** ]

Alfredo or Creamy Pesto — 34.00
with freshly sautéed broccoli, carrots, sweet peppers and onions
— with chicken add 16.00
— with shrimp add 20.00

** Gluten-free pasta available.

[ DESSERTS ]
Range: 8.00 – 24.00

Pretzel-crusted Brownie
with Ice Cream
—
Warm Apple Crumble
with Ice Cream

Lots of weekly specials!